Amazing Chocolate Chip French Toast Bake Recipe

 Today I’m sharing with you this amazing Chocolate Chip French Toast bake recipe that will be a crowd pleaser! Made with easy ingredients, this dish is great for breakfast or brunch!

Family members may also be thankful not to have to worry about the morning meal along with all the other holiday traditions and commitments.

Chocolate Chip French Toast: The Ultimate Decadent Breakfast!

Imagine waking up to the aroma of warm bread, sweet chocolate, and hints of vanilla. Today, I’m going to share an easy recipe for Chocolate Chip French Toast that’s the perfect way to make any morning feel special. It’s an amazing twist on traditional French toast and is a family favorite. Made with either Chocolate Chip Brioche Bread or your choice of bread and milk chocolate chips, this french toast bake is the ultimate treat for breakfast or brunch. Let’s dive into this delicious breakfast recipe!

FAQs:

1. Can I use any kind of bread? Absolutely! Chocolate Chip Brioche Bread is divine, but you can also use Challah, French bread, or even a stale loaf of your favorite bread.

2. What if my bread is too fresh? Stale bread works best. If your bread is fresh, cut it into slices or cubes and let it dry out on a large baking sheet overnight.

3. Can I make this ahead? Yes! This is an easy overnight French toast recipe. You can prepare it the night before and just pop it in the oven the next morning.

Timing a holiday brunch can be tricky. In most families, there are early and late risers. There’s also a huge difference between a single family member jumping in the car and driving over and the sister with three kids packing up and making it if the time is set early.

If family members have lunch commitments, an early brunch may be the best bet. If you’re not an early person, that may not be your best bet though. Make ahead dishes can help if you commit to an 8 a.m. holiday brunch, so the early bird breakfast can work out with some planning.

For many families, a mid-morning holiday gathering is ideal. The host has time to get up and get things together. Other family members can enjoy Santa time and then head over.

Another option is to have a drop in. This will impact on the menu, but it allows some flexibility for guests. Hopefully everyone overlaps during the morning, so guests get to visit. If not, it’s still nice to see family and friends as they can make it over.

Ingredients:

How Do You Make This Chocolate Chip French Toast?

• Grease a 9×13 baking dish and place half the bread in a single layer along the bottom of the dish. Set aside.
• Place eggs, milk, and vanilla extract in a medium bowl. Whisk to combine.
• In a small bowl, combine cinnamon and sugar.
• Pour half the egg mixture over the top of the bread and top with half the cinnamon sugar mixture.
• Place the remaining bread on top of the coated bread layer and top with the remaining egg mixture and remaining cinnamon sugar.
• Place the casserole in the refrigerator for at least 30 minutes or overnight.
• When ready to bake, preheat oven to 350 degrees. Cover casserole dish with aluminum foil and bake for 30 minutes.
• Remove foil cover and add chocolate chips to the top of the casserole. Bake uncovered for 15 minutes.

Tips & Tricks:

• Use a slightly smaller pan than recommended and place it inside a larger baking dish filled with a box of kosher salt or a bag of rice. This helps to distribute heat evenly.
• For the best results, ensure that the bread is soaked well in the egg mixture.
• Using heavy cream instead of milk in the egg batter will make for a more decadent breakfast.
• If you are using very crusty bread, let it soak in the egg mixture for at least half an hour.

Variations:

• For a Chocolate French Toast Casserole, cut the bread into small pieces and layer them in a baking dish. Pour the egg mixture over the top and bake until golden brown.
• Try adding peanut butter or your favorite nut butter to the egg mixture for a different flavor.
• Experiment with different types of bread like sourdough or soft sandwich bread.

Where to Serve:

This French toast is perfect for a special breakfast on Christmas morning, Mother’s Day, or any holiday brunch. It’s also a great way to use up old bread and turn it into a feast that the whole family will love!

How To Store Leftovers:

Cover the casserole dish with aluminum foil or plastic wrap and store it in the refrigerator for up to two days. You can also store any leftovers in an airtight container.

Topping Options:

• Sprinkle brown sugar on top of the bread before baking for extra sweetness.
• Serve with whipped cream, fresh fruit, or your favorite toppings.
• A drizzle of maple syrup is always a good thing.

Why This Recipe Works:

This Chocolate Chip French Toast Casserole recipe works because it’s a combination of basic ingredients with a twist. The chocolate chips and the type of bread used add a unique flavor that sets it apart from a traditional French toast. Using stale bread or dried bread cubes allows the bread to soak up the egg mixture well. The result is a perfect balance of soft, eggy bread with the delightful crunch of golden brown edges and the richness of chocolate chips.

Be sure to wow your family members with this amazing chocolate chip french toast recipe!

If you are looking for a full list of fun and delicious sweet breakfast recipes be sure to check out this list –> The Best Sweet Breakfast Recipes

I can’t wait for you to try this Chocolate Chip French Toast recipe! You’ll want to make this one of your favorite breakfast recipes like it has become in my home. And don’t forget to pop into the grocery stores last week of the month, as sometimes they have an amazing Chocolate Chip Bread that’s perfect for this recipe.

What are some other fun French Toast Recipes To Try?