Indulge in Cookie Lover’s Dream: Homemade Cookie Monster Ice Cream
If you’re a cookie lover, get ready to have your taste buds tantalized with the ultimate cookie combo. We present to you the mouthwatering Cookie Monster Ice Cream!
This homemade ice cream recipe combines the creamy goodness of sweet cream ice cream with chunks of chocolate chip cookies and a bold blue base, making it a true cookie lover’s dream.
No ice cream machine needed for this creamy ice cream! This no churn cookie monster ice cream has chunks of oreos and chips ahoy in a vanilla ice cream base.
the crunchy texture of the cookies is one of the best things about this cookie monster ice cream recipe.
Ingredients:
- 2 Cups Heavy Whipping Cream
- 1 14 Oz Can Sweetened Condensed Milk
- 1 Tbsp vanilla extract
- 4-5 drop blue food gel (I used electric blue)
- 10 Oreos, chopped
- 10 chips ahoy, chopped
Instructions:
In the bowl of a stand mixer (with whisk attachment) or in a large bowl with a hand mixer, mix heavy cream, sweetened condensed milk, vanilla and blue GEL food coloring until stiff peaks form.
(Depending on the speed of the motor of your hand or stand mixer this will take 4-6 mins)
Add more gel food coloring if you want a deeper concentration of the blue.
Chop up the cookies and fold them into the ice cream mixture.
Line your loaf pan with foil, pour in the ice cream mixture and freeze 6-8 hours until firm.
Serve and Enjoy
Storing Leftovers of This new cookie monster Ice Cream:
If you happen to have any leftovers (although it’s hard to resist devouring it all!), store the Cookie Monster Ice Cream in an airtight container in the freezer. It should stay delicious for up to 2 weeks. When ready to enjoy, let it soften for a few minutes at room temperature before scooping.
FAQs:
Q: Can I use different types of cookies in this recipe?
A: Absolutely! Feel free to experiment with your favorite cookies. Try Oreo cookies, Chips Ahoy cookies, Nutter Butters, or even homemade cookies. The choice is yours!
Tips and Tricks:
- For a richer and creamier ice cream, use heavy whipping cream instead of regular heavy cream.
- Gel food coloring provides a more vibrant blue color compared to liquid food coloring. Start with a small amount and gradually add more until you achieve the desired shade.
- To prevent the cookie pieces from becoming too soft in the ice cream, slightly underbake them before breaking them into pieces.
- Use a gentle hand when swirling the hot fudge or chocolate fudge sauce into the ice cream mixture. You want a marbled effect rather than fully incorporating it.
Serving Suggestions For Cookie Monster Ice Cream:
Cookie Monster Ice Cream is a fun and delicious treat that can be enjoyed in various ways. Here are some serving suggestions to elevate your ice cream experience:
- Scoop the Cookie Monster Ice Cream into ice cream cones for a classic and nostalgic treat.
- Create an ice-cold cake by layering the ice cream between your favorite homemade cookies. Freeze the cake for a few hours before slicing and serving.
- Serve the ice cream alongside warm chocolate chip cookies for the ultimate comfort dessert.
- Create a whimsical dessert table inspired by Sesame Street, featuring Cookie Monster Ice Cream as the star attraction.
This Ice Cream is the perfect ice cream flavor for cookie lovers. With its creamy base, chunks of chocolate chip cookies, and a vibrant blue color, it’s a delightful treat that will make your taste buds sing with joy.
Whether enjoyed on its own, in a cone, or as part of a creative dessert, this homemade Ice Cream is sure to become a fan-favorite in your household.
What are some other fun cookie monster recipes to try?
If you are looking for some more amazing ice cream recipes be sure to check out this comprehensive list: The Best Homemade Ice Cream Recipes
Easy No-Churn Cookie Monster Ice Cream
This amazing cookie monster ice cream recipe is so great for fans of the beloved character. No Ice Cream machine is needed!
Ingredients
- 2 Cups Heavy Whipping Cream
- 1 14 Oz Can Sweetened Condensed Milk
- 1 Tbsp vanilla extract
- 4-5 drop blue food gel (I used electric blue)
- 10 Oreos, chopped
- 10 chips ahoy, chopped
Instructions
- In the bowl of a stand mixer (with whisk attachment) or in a large bowl with a hand mixer, mix heavy cream, sweetened condensed milk, vanilla and blue GEL food coloring until stiff peaks form.
- (Depending on the speed of the motor of your hand or stand mixer this will take 4-6 mins)
- Add more gel food coloring if you want a deeper concentration of the blue.
- Chop up the cookies and fold them into the ice cream mixture.
- Line your loaf pan with foil, pour in the ice cream mixture and freeze 6-8 hours until firm.
- Serve and Enjoy
Nutrition Information
Yield
12Serving Size
1Amount Per Serving Calories 452Total Fat 28gSaturated Fat 13gTrans Fat 1gUnsaturated Fat 13gCholesterol 60mgSodium 229mgCarbohydrates 45gFiber 1gSugar 30gProtein 7g
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