Skip to Content

Easy Cinnamon Roll Apple Pie Recipe

This easy cinnamon roll apple pie combines your favorite treats cinnamon rolls and apple pie together. This pie is great for the holidays especially thanksgiving! 

I’m a cinnamon lover, and I love cinnamon rolls too so when I saw this recipe for cinnamon apple pie on pinterest I knew it was a must try.

This is a fun treat to bring to a dinner and a great way to celebrate the fall season.

– cinnamon roll dough (thawed)

– cinnamon apple filling

This is a super yummy treat. Instead of making a pie crust from scratch you can use the cinnamon roll dough. I use cinnamon roll dough instead of making a pie crust so it is quick and easy to make.

It’s super easy and quick to make if you forgot to make the thanksgiving pies, trust me it can happen to any of us!

You can even serve this a la mode.  

This pie is a great fall treat perfect for thanksgiving.  Cinnamon Roll ApplePie is so tasty and the perfect flavor profile for the fall.

The cinnamon and apples makes for an amazing pie. So good and easy to make.  

This cinnamon roll apple pie is a fun treat to bring to thanksgiving dinner.   Believe it or not I didn’t know about this until last year, and now I make it year round.  

My cinnamon pie is always a hit at thanksgiving I make and take it to dinner. I’ll even make it for Christmas too! Let’s be honest, who can get enough apples and cinnamon? So good, especially when you top it with vanilla ice cream.

Here are some amazing apple pie recipes:

Easy Cinnamon Roll Apple Pie For a Quick Dessert
Yield: 1 pie

Easy Cinnamon Roll Apple Pie For a Quick Dessert

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

This fun cinnamon roll pie is easy t make with only 2 simple ingredients!


  • 2 Cans Cinnamon Rolls
  • Cooking Spray
  • 21oz Can Apple Pie Filling
  • Icing (Included in Cinnamon Rolls)


  1. Open one package of cinnamon rolls and flatten them with a rolling pin.
  2. Spray a pie dish with cooking spray and make a pie crust with the rolled out cinnamon rolls.
  3. Place apples in pie dish.
  4. Open the second can of cinnamon rolls and unravel them. 
  5. Make a top pie crust by weaving the rolled out cinnamon rolls.
  6. Bake for 15 minutes.
  7. Frost with the icing.
  8. Serve & enjoy. 

Nutrition Information



Serving Size


Amount Per Serving Calories 162Total Fat 3gSaturated Fat 1gTrans Fat 1gUnsaturated Fat 1gCholesterol 0mgSodium 215mgCarbohydrates 33gFiber 1gSugar 23gProtein 1g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

Before you go, grab Your Free Printable Recipe Kit!

Keep track of all your favorite recipes and ingredients with this free printable book!

Skip to Recipe