Super Easy Key Lime Pie Bars Recipe

Key lime pie bars are the perfect dessert for anytime. They offer a refreshing taste that’s perfect for hot weather, and they’re easy to make with just a few simple ingredients.

Plus, they’re a great alternative to a traditional key lime pie, as they come in bar form, making them perfect for a dessert table. I’m going to show you how to make the best key lime pie bars using simple ingredients.

What ingredients do you need for these key lime squares?

Crust – 

• 2 cups vanilla wafers, crushed 
• 5 tablespoons unsalted butter, melted 
• 2 tablespoons brown sugar 
• Filling – 
• 1 tablespoon lime zest + more for garnish 
• 5 egg yolks 
• 1 can & ¾ cup sweetened condensed milk 
• 1 cup lime juice 

Topping – 

• Whipped cream 
• Additional lemon zest 

How do you make these delicious key lime pie bars?

Preheat oven to 350 and line an 8×8 baking dish with parchment paper 

Mix all crust ingredients and press into prepared baking dish 

Bake for 15 minutes then cool completely 

In a mixing bowl beat the eggs then add in lime zest 

Mix in sweetened condensed milk

Whisk in lime juice 

Pour this mixture into the cooled crust and bake 15-20 minutes 

Cool on wire rack for 30 minutes 

Chill for 3 hours 

Slice, top with whipped cream and lime zest 

Serve these dessert bars & enjoy! 

Making key lime pie bars is easy, even if it’s your first time. If you can’t find fresh key limes, you can use bottled key lime juice or juice from regular limes or Persian limes. However, if you want to make the best key lime pie bars, use fresh key limes, as they provide a more authentic flavor of lime. It’s one of my favorite key lime desserts! The key lime pie filling makes some really delicious bars!

If you’re looking for an easy key lime bars recipe, this is the one to try. The creamy texture and flavor of lime are the perfect pairing for a sweet and crunchy graham cracker crust. It’s no wonder that key lime pie bars are a popular dessert in the Florida Keys and Key West.

Store any leftover key lime bars in an airtight container in the fridge for up to 3 days. They’re perfect for a quick and refreshing dessert, anytime. This delicious recipe gets rave reviews because of the perfect balance of flavors. Anytime is the perfect time to make these classic key lime pie bars. The buttery graham cracker crust is great in combination with the key lime filling.

What are some tips for making the best key lime bars?

1. Choose fresh key limes: Freshly squeezed key lime juice will provide a more authentic flavor and aroma.
2. Use an electric mixer: A hand mixer or stand mixer will help to blend the ingredients together more thoroughly, resulting in a smoother and creamier filling.
3. Chill the bars before cutting: Refrigerating the bars for at least 1 hour before cutting them will help them to set and hold their shape better.
4. Line the pan with parchment paper: Lining the pan with parchment paper will make it easier to remove the bars from the pan and cut them into squares.
5. Don’t overbake the bars: Overbaking the bars can lead to a dry and crumbly texture. Be sure to take them out of the oven as soon as the filling is set.
6. Add a touch of brown sugar to the crust: A little bit of brown sugar in the graham cracker crust will add a nice depth of flavor and make it slightly more crunchy.
7. Whip the heavy cream on low speed: Over-whipped cream can result in a lumpy and grainy texture. Whipping the cream on low speed will help to create a smoother and creamier topping.

How do you store these key lime pie bars?

To store key lime pie bars, place them in an airtight container or cover with plastic wrap and refrigerate for up to 3 days. Chilling the bars will help them to hold their shape and prolong their freshness. Before serving, remove the bars from the fridge and let them sit at room temperature for a few minutes to slightly soften.

Where can you serve key lime pie bars?

Key lime pie bars can be served at many events and occasions including backyard barbecues, picnics, family gatherings, and potlucks. They’re also perfect for dessert tables at weddings, bridal showers, and baby showers.

These bars are a great treat to enjoy on warm summer days or after a hearty meal as they provide a refreshing taste. Key lime pie bars are also easy to make and transport, which makes them perfect for taking along to a friend’s house or to enjoy on a road trip.

No matter where you serve them, these delicious bars are sure to be a crowd-pleaser!

What are some other dessert bars to try?

If you are looking for more amazing delicious dessert recipes be sure to check out this comprehensive list –> 50+ Fun and Easy Dessert Recipes For Kids!