| |

Ooey Gooey Pizza Dip Recipe

Easy Pizza Dip: Your Go-To Snack for Any Occasion!

Who said pizza night had to be a full-on affair with dough tossing and oven watching? Let’s simplify the magic with an Easy Pizza Dip that’s as fun to make as it is to eat! Imagine all the gooey, cheesy goodness of your favorite pizza transformed into a dip that’s ready in no time. Perfect for impromptu gatherings, movie nights, or when you just need a quick pizza fix without the fuss.

It’s no secret that I am a huge fan of pizza, I am literally obsessed with all of the ways it can be made and manipulated. Maybe it’s because I live in NYC or maybe it’s because my family loves it so much but we have some kind of pizza something at least once a week!

This pizza dip is probably my favorite recipe of them all. It’s ooey and gooey, has the perfect cheese stretch and you can make it right in your cast iron! This is perfect for game days or simply when you have a crowd over. This yummy recipe will not miss!

Frequently Asked Questions (FAQs)

Q: Can I use fresh herbs instead of dried?
A: Absolutely! Fresh herbs bring a vibrant flavor. Just remember that fresh herbs are more potent, so adjust the quantities accordingly.

Q: Is it possible to make this dip vegetarian?
A: Definitely! Just skip the pepperoni or replace it with your favorite veggies or a vegetarian alternative.

Q: Can I use different types of cheese?
A: Sure thing! Feel free to experiment with your cheese choices to find your perfect cheesy blend.

Ingredients

Can of Pizza Dough: The base of our dip, giving it that authentic pizza crust flavor.

Cream Cheese (8 ounces): Adds creamy, tangy richness, making the dip irresistibly smooth.

Mozzarella Cheese (2 cups, shredded): It’s all about that melt, baby! Mozzarella brings the gooeyness we all crave.

Cheddar Cheese (½ cup): Adds a sharp, tangy twist to the flavor profile.

Parmesan Cheese (¼ cup): Brings a nutty, salty kick, elevating the taste.

Dried Oregano (½ teaspoon): Infuses the dip with classic Italian seasoning vibes.

Dried Basil (¼ teaspoon): Adds a sweet, aromatic touch to the mix.

Pizza Sauce (1 cup): The heart of pizza’s flavor, giving our dip its iconic taste.

Butter, melted (½ cup): Because butter makes everything better, adding richness and depth.

Garlic Salt (2 teaspoons): Garlic + salt = a flavor match made in heaven, enhancing every bite.

Pepperoni Slices (½ cup): Adds that spicy, meaty kick, making the dip truly pizza-like.

Fun Places to Serve This Dip

Game Night: Let the games begin and the dip go around!

Picnics in the Park: Who says you can’t enjoy pizza flavors outdoors?

Movie Marathons: Ditch the popcorn for something cheesier.

Potluck Parties: Be the star of the show with this crowd-pleaser.

Storing Leftovers

Got leftovers? No problem! Just scoop them into an airtight container and refrigerate. When the craving hits again, reheat gently in the microwave or oven, stirring occasionally to keep the texture perfect.

Tips for Making This Recipe with Kids

  • Dough Fun: Let them help with spreading the pizza dough. It’s like playing with edible playdough!
  • Cheese Sprinkle Party: Kids love sprinkling cheese. It’s like confetti, but tastier.
  • Customize Your Toppings: Set up a mini topping bar so they can add their favorite toppings to their portion of the dip.
  • Herb Exploration: Introduce them to herbs by letting them sprinkle oregano and basil, teaching them about flavors.

Why This Recipe Works

This Easy Pizza Dip is a hit because it’s versatile, quick to make, and delivers all the pizza flavors you love in a fun, communal format. Whether you’re feeding a crowd, looking for a quick snack, or cooking with kids, this recipe is adaptable, easy to whip up, and downright delicious. It’s pizza reimagined for every occasion, no utensils needed, just your favorite dippers and a big appetite for cheesy goodness!

Here are some more amazing pizza recipes to try:

Easy Pizza Dip
Yield: 8 servings

Easy Pizza Dip

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Dive into the cheesy goodness of Easy Pizza Dip, a perfect blend of your favorite pizza flavors in a fun, shareable format. It's quick to make, utterly delicious, and sure to be a hit at any gathering!

Ingredients

  • Can of Pizza Dough
  • 8 ounces cream cheese
  • 2 cups mozzarella cheese, shredded
  • ½ cup cheddar cheese
  • ¼ cup parmesan cheese
  • ½ teaspoon dried oregano
  • ¼ teaspoon dried basil
  • 1 cup pizza sauce
  • ½ cup butter, melted
  • 2 teaspoons garlic salt
  • ½ cup pepperoni slices

Instructions

  1. Break off pieces of the pizza dough to create garlic knots and place around the edge of the inside of the cast iron pan. Each should be about 1 ½ inch in diameter. 
  2. Place the pizza dough balls in the ball with a small amount of space in between.
  3. Set aside and preheat the oven to 400 degrees Fahrenheit.
  4. In a mixing bowl, add the cream cheese, parmesan, 1 cup of the mozzarella and the cheddar cheese. Blend together with a hand mixer until completely combined.
  5. Then add the oregano and basil and blend again. Spread into the center of the cast iron pan until the mixture is touching the edges of the pizza dough balls.
  6. Pour the pizza sauce on top of the cream cheese mixture and spread with a spoon.
  7. Add the rest of the mozzarella cheese on top of the pizza sauce, then top with pepperoni slices.
  8. Mix the melted butter and garlic salt and baste the pizza dough balls with the garlic mixture. Save ½ for after baking.
  9. Bake in the oven for 20 minutes or until the garlic knots and cheese have browned nicely.
  10. Remove from the oven, serve and enjoy while warm!

Nutrition Information

Yield

8

Serving Size

1

Amount Per Serving Calories 514Total Fat 38gSaturated Fat 20gTrans Fat 1gUnsaturated Fat 14gCholesterol 100mgSodium 1279mgCarbohydrates 28gFiber 2gSugar 4gProtein 16g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

Free Printable Recipe Book

Before you go, Grab Your Free Printable Recipe Kit!

Keep track of all your favorite recipes and ingredients with this free printable book!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *