Olive Garden Chicken Alfredo: This recipe is a hearty, creamy, and delicious copycat of the Olive Garden’s popular pasta dish.
Made with simple ingredients such as fettuccine noodles, grilled chicken, and a homemade Alfredo sauce, this recipe will surely become a family favorite.
Not only is it an easy dinner idea, but it’s also incredibly comforting, and the rich, cheesy pasta paired with tender grilled chicken is a combination that pleases the whole family.
It’s one of those easy recipes I make really often in this house. It’s one of my husbands favorite things! The total time for this recipe is under 30 minutes. The creamy alfredo sauce really takes the cooked pasta over the top. The is definitely one of my restaurant favorites!
What ingredients do you need for this simple pasta dish?
1/4 cup butter
2 cloves garlic, minced
2 boneless skinless chicken breasts
1 package of spagetti or fettuccine (500g)-16 oz 4 tbsps flour
1 cup parmesan, grated
2 cups milk
1/2 cup cream (optional)
salt and pepper to taste
chopped parsley to decorate
How do you make this chicken alfredo pasta?
In a large skillet over medium-high heat, heat oil.
Add chicken and season with salt and pepper.
Cook until golden and cooked through, 8 minutes per side.
Let rest 10 minutes, then slice.
Cook fettuccine in another pot.
Melt the butter in a large skillet.
Add minced/crushed garlic and cook it for 1 minute.
Add flour and stir until the color turns to golden.
Add milk and cream, simmer until sauce thickens.
Add cooked fettuccine, parmesan, salt and pepper, stir for 30 seconds. Plate it and garnish with chopped parsley.
How similar is this Copycat Olive Garden Chicken Alfredo recipe to the restaurant version?
While the restaurant chain’s actual recipe may differ, this copycat Olive Garden recipe aims to deliver a similar taste and texture that you love from Olive Garden’s Chicken Alfredo.
How do I know when the pasta is cooked?
The pasta should be cooked “al dente” or firm to the bite. Follow the package instructions for the best results.
Can I use other types of pasta for this recipe?
Certainly! Although fettuccine noodles are traditional for Alfredo dishes, feel free to swap them with any pasta of your preference.
Tips and Tricks For Chicken Alfredo
Begin with melting butter on medium heat in a large skillet or saucepan to start the Alfredo sauce.
Make sure to continuously stir your sauce on low heat for a smooth and creamy texture.
For the grilled chicken, cook it on medium-high heat until golden brown.
To achieve that signature Olive Garden flavor, season the chicken with Italian seasoning, garlic powder, and a splash of zesty Italian dressing.
For a different flavor profile, try adding some Italian herbs, sun-dried tomatoes, or even a bit of cream cheese for extra creaminess.
Instead of grilled chicken, chicken tenderloins, rotisserie chicken, or even chicken parmigiana can be used.
You can add veggies like broccoli, bell peppers, or peas for added nutrition.
Where to Serve
This Olive Garden Chicken Pasta is an excellent main course for any night of the week. It’s also fancy enough for a dinner party. Pair it with a side dish of fresh salad, garlic bread, or Olive Garden breadsticks to complete the meal.
Leftover Alfredo sauce can be stored in an airtight container or freezer-safe bag in the fridge for up to 3-4 days. The pasta and chicken should be stored separately. To reheat, thaw if necessary, and warm on medium heat, adding a splash of milk to thin the sauce if needed.
Finish this creamy pasta dish with an extra sprinkling of fresh Parmesan cheese, fresh herbs, or even a dash of black pepper. For a bit of heat, red pepper flakes are a great addition.
Why This Recipe Works
This Olive Garden Chicken Alfredo recipe works because it takes a restaurant favorite and makes it easy and accessible to recreate at home. The Alfredo sauce, made from simple ingredients such as unsalted butter, heavy cream, and a mix of Parmesan and Romano cheese, is a creamy, rich sauce that beautifully clings to the fettuccine pasta and grilled chicken.
By using this recipe, you can control the ingredients, adjust to personal preferences, and enjoy one of your favorite Olive Garden copycat recipes in the comfort of your own home.
While you are here don’t forget to try these Copycat Olive Garden Breadsticks to complete your meal!
With the next time you’re craving that creamy, comforting Olive Garden Chicken Alfredo, remember this recipe. You’ll be surprised how simple yet rewarding it is to recreate this restaurant classic at home. And, as always, remember to have fun in the kitchen and enjoy the process!
What are some other fun pasta recipes to try?
- How To Make Garlic Chicken Parmesan With Bowtie Pasta
- Easy Slow Cooker Italian Pasta Beef Stew
- Easy Weeknight Instant Pot Italian Creamy Sausage Pasta
If you are looking for some more amazing copycat recipes be sure to check out this amazing list! 35 Of The Best Copycat Restaurant Recipes To Try At Home!
This copycat olive garden chicken alfredo is a great dinner option and it's done in under 30 minutes!
- 1/4 cup butter
- 2 cloves garlic, minced
- 2 boneless chicken breasts
- 1 package of spaghetti or fettuccine (500g)-16 oz
- 4 tbsps flour
- 1 cup parmesan, grated
- 2 cups milk
- 1/2 cup cream (optional)
- salt and pepper to taste
- chopped parsley to decorate
- In a large skillet over medium-high heat, heat oil.
- Add chicken and season with salt and pepper.
- Cook until golden and cooked through, 8 minutes per side.
- Let rest 10 minutes, then slice.
- Cook fettuccine in another pot.
- Melt the butter in a large skillet.
- Add minced/crushed garlic and cook it for 1 minute.
- Add flour and stir until the color turns to golden.
- Add milk and cream, simmer until sauce thickens.
- Add cooked fettuccine, parmesan, salt and pepper, stir for 30 seconds. Plate it and garnish with chopped parsley.
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Hi! I’m Nellie. I am a busy mama of three, wife to my high school sweetheart who loves to cook, workout and stay organized! I love to share helpful printables, the best recipes and fitness tips for the modern mom. I strongly believe that every mom can feed their family well, take proper care of themselves and have fun along the way! Read my story.
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