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Easy Blueberry Muffins For A Breakfast Treat

by Nellie

Let’s talk about one of my favorite baked goods, Blueberry Muffins. You can go to the store and buy muffins, but nothing tastes as good as making them yourself. Maybe you are a little intimidated by making your muffins or you have never made them before, then this recipe is for you. 

Blueberry Muffins 

I want to teach you my recipe for making muffins because I think you’ll love them. If you are in the mood for a quick snack and want to make something from scratch, this recipe is for you. 

All-purpose flour – You probably knew that this recipe included all-purpose flour already. Without this flour, your muffins just wouldn’t taste as good. 

Baking soda and baking powder – Essential ingredients to making Blueberry Muffins include baking soda and baking powder. 

Vanilla extract – Ah, one of my favorites in this recipe. Vanilla extract helps make the muffins taste sweet and gives them that perfect flavor. 

Vanilla yogurt – This recipe calls for vanilla yogurt and I can understand why it makes it so good! You can also sub Greek yogurt or any other flavor. 

Blueberries – Don’t forget those fresh or frozen blueberries that this recipe calls for. You can even go to the blueberry field to pick fresh ones if you live close to one! Fresh blueberries are always the best.  Blueberries are one of my favorite berries because they are so insanely versatile!

This recipe also calls for melted butter, brown sugar, and milk! Each ingredient helps to contribute to making these blueberry muffins the best that you’ve ever had.  Blueberry muffins are such a great classic breakfast muffin with with your coffee or tea!

If you want a bit more razzle dazzle, put some melted butter on your warm muffins. You experience a slice of heaven whenever you do this with your muffins. You may also find that enjoying them at a warm temperature is also delicious. Make a cup of coffee or pour a glass of milk to enjoy with them!

Easy Blueberry Muffins For A Breakfast Treat
Yield: 12-15 medium muffins

Easy Blueberry Muffins For A Breakfast Treat

Prep Time: 10 minutes
Cook Time: 22 minutes
Total Time: 32 minutes

These easy blueberry muffins are perfect with your morning coffee or tea! A recipe that you will make again and again.

Ingredients

  • 2 cups of all purpose flour
  • 1 tsp baking powder
  • 2 tsp baking soda
  • 1 tbsp vanilla extract (or any other extract)
  • 2 eggs
  • ½ cup of melted butter
  • ¾ cup of brown sugar
  • ½ cup of vanilla yogurt (you can also sub Greek yogurt, or any other flavor)
  • ¼ cup of milk (you can also use plant based milk)
  • 1.5 cups of blueberries

Instructions

  1. Mix butter, sugar, yogurt, extract,  milk, and eggs in a bowl. Wisk well until mixed.
  2. In a bowl mix flour, baking powder and baking soda. Stir to combine
  3. Add dry ingredients to wet ingredients and mix
  4. Fold in blueberries
  5. Place muffin liners into a muffin tray and scoop batter into the liners. 
  6. Place in a 425 degree oven for 18-22 minutes or until a toothpick comes out clean. 
  7. Remove from oven and allow to cool on a cooling rack. 

If you liked these Blueberry Muffins be sure to check out these Super Simple and Delicious Apple Cinnamon Muffins!

 

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