Pina Colada Mimosas
This Pina Colada Mimosas recipe is such a perfect drink idea on a hot summer day. It’s tropical, refreshing, and so delicious!
Looking for a fruity and refreshing drink to enjoy at your next brunch or special occasion? Look no further than Pina Colada Mimosas! This tropical twist on the classic mimosa combines the flavors of coconut, pineapple, and champagne for a delightful and indulgent drink that’s both sweet and bubbly.
Pina Colada Mimosas
Whether you’re sipping by the pool or hosting a gathering with friends and family, Pina Colada Mimosas are the perfect way to add some sunshine to your day. In this article, we’ll share an easy recipe for making Pina Colada Mimosas at home, so you can impress your guests with this delicious drink.
Why You’ll Love This Recipe
- Tropical and Refreshing – Pina Colada Mimosas combines the tropical flavors of coconut and pineapple, making each sip a refreshing and delightful experience. The combination of bubbles from the champagne and the tangy sweetness of pineapple juice makes it a perfect drink for you!
- Perfect for all occasions – Pina Colada Mimosas are perfect for any occasion – from brunches to bridal showers, or even simple get-togethers with friends. Its exquisite flavors make it a fan favorite for all ages.
- Easy to make – With just a few ingredients, Pina Colada Mimosas are easy to make and serve. You only need coconut cream, pineapple juice, and champagne. This means you can enjoy a glass of this delicious drink in no time!
- Coconut Rum – Coconut Rum is a type of liquor that has a sweet, tropical taste and aroma. It is made with a blend of rum and coconut flavor, and is commonly used in cocktails such as Pina Coladas, daiquiris, and tropical drinks.
- Champagne – Champagne is a sparkling wine that is typically associated with celebrations and special occasions. It is made in the Champagne region of France and has a light, effervescent taste that is perfect for mixing with other ingredients.
- Coconut Milk – Coconut Milk is a creamy, dairy-free alternative to traditional cow’s milk. It is made by blending coconut meat with water, and has a light and slightly sweet taste that pairs perfectly with other tropical flavors.
- Pineapple Juice – Pineapple Juice is a refreshing and tangy juice that is made from the pureed pineapple fruit. It is commonly used in tropical cocktails like Pina Coladas and Mai Tais and adds a fruity sweetness to any drink.
- Pineapple Slice (garnish) – A pineapple slice is a slice of fresh pineapple that is often used as a garnish for cocktails and drinks. It adds a tropical flair to any drink and can be used to dress up any glass.
- Cherry (garnish) – A cherry is a small, round fruit that is often used as a garnish for cocktails and drinks. It has a bright red color and a sweet, tangy taste, and adds a pop of color and flavor to any drink.
Optional additional ingredients: orange juice, pineapple wedge, and lime juice,
How to Store Hawaiian Mimosas
Since Pina Colada Mimosas are made with perishable ingredients such as champagne and pineapple juice, they cannot be stored for long periods of time.
To get the best flavor and freshness, it’s recommended to consume the drinks immediately after preparing them.
If you have any leftover mixture, you should store it in a sealed container in the refrigerator and consume it within a day.
However, it’s worth noting that the champagne may lose its carbonation over time, so it’s best to consume the leftover mixture as soon as possible. Additionally, it’s not recommended to freeze Pina Colada Mimosas, as frozen champagne can lose its texture and taste.
FAQS for Pina Colada Mimosas
Does this drink work for a summer brunch?
If you’re looking for a drink to make in the summer, then this is a perfect option. Delicious cocktails can be made any time of the year. When you add in a Pineapple Mimosa, you are going to have the perfect drink! It’s a classic brunch cocktail too!
How can I make this drink even better?
If you want to make these Pina Colada Mimosas, then you can make them prettier by adding them to a champagne flute. You can make it a pretty drink by putting sugar on the rim.
For the full recipe, make sure you visit the recipe card! On a hot summer day, this Easy Cocktail Recipe is just what you need to put a simple twist on a delicious drink!
If you are looking for more fun cocktails be sure to check this comprehensive list 40+ Easy Mixed Drinks That You Can Make At Home!
These pina colada mimosas are great for brunch or anytime!
- Coconut Rum
- Coconut Milk
- Pineapple Juice
- Pineapple Slice (garnish)
- Cherry (garnish)
- Fill a champagne flute 1/4 of the way with coconut rum.
- Add 1/4 pineapple juice and 1/4 coconut milk.
- Top off with champagne.
- Garnish with a pineapple slice & cherry.
Amount Per Serving Calories 415Total Fat 24gSaturated Fat 21gTrans Fat 0gUnsaturated Fat 1gCholesterol 0mgSodium 22mgCarbohydrates 32gFiber 1gSugar 23gProtein 3g
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Hi! I’m Nellie. I am an entrepreneur, a busy mama of 3 and a wife to my high school sweetheart. I have been sharing content for over 12 years about how to cook easy recipes, workout tips and free printables that make life a little bit easier. I have been featured in places like Yahoo, Buzzfeed, What To Expect, Mediavine, Niche Pursuits, HuffPost, BabyCenter, Mom 2.0, Mommy Nearest, Parade, Care.com, and more!
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