Frozen S’mores Bars Recipe
These frozen s’mores bars are the perfect treat for a hot summer day! Try this fun new twist on a classic sweet snack!
What ingredients do you need for these fun frozen smores?
6 graham crackers, halved
1 cup frozen whipped topping, thawed
1 cup mini marshmallows
1 cup mini chocolate chips
What are frozen s’mores?
Frozen s’mores are a fun new twist on a classic sweet snack! They are made by freezing marshmallows, chocolate, and graham crackers into a delicious treat that can be enjoyed on a hot day.
Yes! Prepare and freeze them up to 2 months ahead. They also hold their shape well when thawed briefly before serving.
✔️ Use non-dairy whipped topping to make them vegan-friendly.
✔️ Swap mini marshmallows with marshmallow fluff or larger marshmallows.
✔️ Use chocolate chunks or favorite chips instead of mini chips.
Absolutely! Try:
Chocolate graham crackers for extra cocoa richness
A swirl of peanut butter between layers
Sprinkle cinnamon on the marshmallows
Coat the edges with crushed nuts or sprinkles for variety
Where can you serve these fun frozen s’mores?
Frozen s’mores are perfect for a summer party or barbecue! They can also be enjoyed as an after-school snack or a fun dessert.
How long do they last in the freezer?
Frozen s’mores will last for up to two months in the freezer. Enjoy them within that time for the best flavor and texture. These frozen s’mores bars are similar to an ice cream sandwich but without the ice cream. 🙂 It’s a fun twist on traditional s’mores. 
What are some tips for making frozen s’mores?
Here are some tips for making frozen s’mores:
1. Use good-quality chocolate that will not melt easily.
2. Freeze the marshmallows and chocolate separately so that they do not stick together.
3. Place the graham crackers in the freezer for a few minutes before adding the frozen marshmallows and chocolate.
4. Use a toothpick or skewer to help dip the marshmallows into the chocolate.
Super simple ingredients! This frozen s’mores recipe takes this classic dessert to a new level and it’s the perfect summer treat. Grab your prepared pan and make an even layer of ingredients for these delicious smores bars. The graham cracker crust is my favorite part followed by the marshmallow layer!
You won’t need any jet-puffed marshmallow creme, cool whip, instant chocolate pudding, or cream cheese for this recipe. You can make this even more chocolatey bu using chocolate graham crackers instead of regular graham cracker squares.
However you make it, these are a fun new way to enjoy campfire s’mores. You don’t need a hand mixer or a cutting board for this recipe.
You can even serve these with some vanilla ice cream–it’s the perfect way to enjoy dessert on a hot day!
Easy Frozen S'mores Bars
These frozen s'mores are so good and easy to make on a hot summer day!
Ingredients
- 6 graham crackers, halved
- 1 cup frozen whipped topping, thawed
- 1 cup mini marshmallows
- 1 cup mini chocolate chips
Instructions
- Spread a thick layer of whipped topping over 6 of the graham cracker halves.
- Top with mini marshmallows.
- Spread a thin layer of whipped topping over the remaining graham cracker halves, then place each one on top of the marshmallow graham crackers.
- Dip the sides of each sandwich in the mini chocolate chips.
- Place the sandwiches in an even layer on a baking sheet or freezer-safe plate. Store in the freezer for at least 2 hours before serving.
Nutrition Information
Yield
6Serving Size
1Amount Per Serving Calories 270Total Fat 13gSaturated Fat 8gTrans Fat 0gUnsaturated Fat 5gCholesterol 0mgSodium 82mgCarbohydrates 40gFiber 2gSugar 27gProtein 3g
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