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Easy Copycat Raising Canes Texas Toast

Raising Canes Texas Toast Recipe

This Copycat Raising Canes Texas Toast recipe is the perfect side dish to any meal! Easy to make with simple ingredients!

What is Raising Cane’s Texas Toast?

Raising Cane’s Texas Toast is a side dish offered at the popular fast food restaurant, Raising Cane’s. It is thick-cut garlic toast with melted butter and parsley flakes on top. The flavor of the toast comes from the combination of garlic, butter, and parsley that make it so delicious!Raising Canes Texas Toast Recipe

How to Make Raising Cane’s Texas Toast

Making Copycat Raising Cane’s Texas Toast is super easy! All you need are a few simple ingredients: bread, garlic butter, and parsley flakes. Here’s how to make it:

What ingredients do you need for this copycat texas toast?

Copycat Texas Toast Ingredients

all-purpose flour
instant dry yeast
warm whole milk
large eggs
granulated sugar
unsalted butter, softened and cubed
olive oil
water (egg wash)
Sesame seeds, optional

Where can you serve this raising cane’s toast recipe?

This copycat Raising Cane’s Texas Toast is perfect for any meal! Serve it as a side dish for breakfast, lunch, or dinner. It is also great for snacking on its own or with a dip like hummus.

What are some alternative toppings you can use?

Other than parsley flakes, you can also top your Copycat Raising Cane’s Texas Toast with other herbs or spices such as rosemary, oregano, garlic powder, paprika and more. You can also experiment with different kinds of butter like hemp seed or coconut for a unique flavor. Let your creativity run wild! 

What are some other delicious bread side dishes you can make?

How should you serve this copycat texas toast?

Once your Copycat Raising Cane’s Texas Toast is finished, serve it hot from the oven. You can enjoy it on its own or with a side of ketchup, ranch dressing, or other condiment for dipping.

Raising Canes Texas Toast Recipe

Things You Should Know:

– Be sure to preheat your oven before beginning.

– Make sure the butter and eggs are at room temperature for best results.

– If your toast is getting too dark around the edges, reduce the baking time or move it to a lower shelf in the oven.

– Feel free to experiment with different herbs and spices to create your own unique flavor.

– Feel free to substitute the butter with vegan or dairy-free options, if desired.

– Enjoy your toast fresh out of the oven for best results!

For some more amazing side dish ideas, check out this comprehensive list: The Best Side Dishes That Will Make Your Meal Amazing

Raising Canes Texas Toast Recipe
Yield: 8-10 servings

Easy Copycat Raising Canes Texas Toast

Prep Time: 1 hour 45 minutes
Cook Time: 30 minutes
Additional Time: 45 minutes
Total Time: 3 hours

This copycat raising cane's texas toast is so good and yummy to make as a side dish or a snack!


  • 1 cup all-purpose flour
  • 2 1/4 tsp (1 pack) instant dry yeast
  • 1/2 cup warm whole milk
  • 3.5 cups of all-purpose flour, scooped and leveled
  • 6 large eggs
  • 1/2 cup granulated sugar
  • 2 tsp salt
  • 1 cup unsalted butter, softened and cubed
  • 2 tbsp olive oil
  • 1 egg + 1 tsp water (egg wash)
  • Sesame seeds, optional


  1. Heat milk for 30 seconds in the microwave. 
  2. Add to the bowl of a stand mixer with 1 cup all-purpose flour and the yeast. 
  3. Mix until combined. 
  4. Cover with a towel and let sit for 30 mins so the yeast can bloom. 
  5. After 30 mins add in the eggs, flour, sugar, and salt.
  6. Add in the cubed butter 
  7. Knead on medium speed with a dough hook for 20 mins. 
  8. Add to an oiled bowl, cover with a towel, sit in a warm area and let rise for one hour
  9. Remove the dough from the bowl (it will be sticky-use flour on your hands)
  10. Cut the dough in half.
  11. Place the first half on a lightly dusted surface and press out with your hands.
  12. Cut into 6 pieces.
  13. (you will need extra flour)
  14. Flatten each piece out. Then fold one side to the center and the other side on top. *see photos
  15. Flatten with your finger, now turn the dough, and roll it tightly.
  16. Place into a baking dish sprayed with baking spray.
  17. Repeat this action for each slice.
  18. Let sit for another 30 mins
  19. Brush with egg wash and add sesame seeds 
  20. Bake for 30 mins


  1. Add butter to each side and toast the bread on each side before serving.


Work quickly as the dough will start rising again when making the "logs" of dough.

Make them as tight as possible, they will expand.

Make the logs longer rather than shorter (short logs will equal thick slices of bread)

I used Fleischmann's instant yeast plus rapid rise 

Nutrition Information



Serving Size


Amount Per Serving Calories 422Total Fat 22gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 10gCholesterol 150mgSodium 437mgCarbohydrates 46gFiber 2gSugar 9gProtein 10g

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