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What To Eat With Brussel Sprouts

by Nellie

If you are looking for what to serve with Brussel Sprouts, look no further! In this blog post, we will provide you with a variety of recipes that will complement your sprouts perfectly. From roasted vegetables to pasta dishes, we have something for everyone! So what are you waiting for? Start cooking!

What Are Brussel Sprouts?

Brussel sprouts are a vegetable that is part of the cabbage family. They have an outer shell, which can be green or purple in color. When cooked properly, Brussel sprouts should taste sweet and nutty! We recommend using them as a side dish to any meal because they go well with almost everything!

If you are looking for a healthy and delicious side dish, look no further than Brussel sprouts! Some of the best ways to make them is with a bit of olive oil and parmesan cheese. You can even cook them in the air fryer with a bit of soy sauce until they are golden brown.

Are Brussel Sprouts Healthy?

Yes! Brussel sprouts are healthy because they contain many vitamins and minerals. They also have a low amount of calories, making them perfect for people who want to lose weight or maintain their current weight!

The best part is that you can eat Brussel sprouts raw without any problems at all (though we recommend cooking them first). If you are looking for a healthy side dish to add to your next meal, look no further than Brussel sprouts!

Why You Should Add Brussel Sprouts To Your Diet

Brussel sprouts are a great addition to any meal because they are low in calories and high in fiber. They also contain vitamin C, which helps to boost your immune system! They contain antioxidants that can help prevent cancer, heart disease, and diabetes too!

Some studies have shown how eating Brussel sprouts may even decrease your risk for Alzheimer’s Disease or dementia by up to 40%. The health benefits of brussels sprouts can benefit you in so many different ways!

Brussel Sprouts are a great way to add Vitamin K to your main course. They sometimes get a bad reputation as a bland vegetable but you can create so many different brussels sprout recipes to add on to your main dish.

How Do I Cook Brussel Sprouts?

There are many ways to cook Brussel sprouts. We recommend roasting them in the oven because they come out crispy and delicious that way! However, you can also boil them, microwave them, or even eat them raw. No matter how you cook them, we guarantee that you will love Brussel sprouts!

They are really great at holiday dinners with a squeeze of fresh lemon juice. How you like your fresh brussels sprouts is really depending on your cooking method. When you have a delicious recipe and make them the right way, you will have the best brussels in the world.

What To Serve With Brussel Sprouts

What to serve with Brussel sprouts for dinner? Here are a few recipes that we think will complement your sprouts perfectly!

Brussel Sprouts and Beef Dishes

Brussel sprouts go well with steak, hamburgers, and all types of meat. You can also add them to your roast or any other beef dish! They are not just a side dish; they are the perfect accompaniment for any meal that has red meat as its main ingredient!

Brussel Sprouts and Chicken Dishes

Brussel sprouts also go well with chicken! You can add them to your next chicken curry, or even put them in a wrap! They will give your dish an extra crunch and flavor that you are sure to love. Crispy brussels sprouts are amazing with chicken breasts!

Brussel Sprouts and Fish Dishes

If you are looking for what to serve with Brussel sprouts and fish, we have the perfect solution for you! Try adding them to your next salmon dish or put them in a stir-fry. They will give your meal an extra boost of flavor and nutrition that you won’t be able to resist!

Brussel Sprouts and Pork Dishes

Brussel sprouts go well with pork too! You can use them in a roast or put them on your next sandwich. They are not just for side dishes; they are perfect to add flavor and nutrition to any meal that has meat as its main ingredient!

Brussel Sprouts and Vegetarian Dishes

If you don’t eat meat, don’t worry! Brussel sprouts are great for vegetarians too. Try adding them to your next pasta dish; they will give it an extra crunch and flavor that you won’t be able to resist! Brussel sprouts are one of those cruciferous vegetables that can be served with red onions, sweet potatoes, green onions, green beans or even other crunchy veggies.

Other Suggestions on What to Serve with Brussel Sprouts

Roasted Vegetables: Roast any type of vegetable alongside your Brussel sprouts for a delicious and healthy side dish! We recommend using root vegetables like carrots, parsnips, and potatoes.

Salads: Salads are another great side dish that goes well with Brussel sprouts! Try adding bacon bits, shredded cheese, croutons, or other toppings for a delicious salad dressing recipe (we recommend using ranch dressing)

Recipes for Brussel Sprouts

Brussel Sprouts are a great side dish to cook plain as they are. You can also create delicious side dishes with other ingredients with your Brussel Sprouts. Here are some delicious recipes to try.

These Garlic Roasted Brussels Sprouts are really easy to make and taste great. This side dish has a few simple ingredients that you probably already have on hand, so it’s no surprise they turned out delicious!

When you want to make a hearty breakfast or side dish, try these roasted vegetables with bacon and onions. Top on top of your favorite meal for an extra burst of flavor!

These Honey Balsamic Brussels Sprouts are the perfect golden caramelization, both tender and crisp. They’re served with an amazing honey balsamic sauce that you’ll be eating right off of your tray!

These yummy Brussel sprouts are perfect for any meal. They’re topped with crispy bacon, which makes them even more irresistible! 

These Crispy Honey Mustard Brussels Sprouts with Bacon are a perfect side dish for any protein! The sprouts themselves have an unforgettable flavor that will make you forget all about their unhealthy counterpart, bacon. They’re roasted until they become tender and then covered in the homemade honey mustard sauce which ties together both flavors beautifully.

Maple Roasted Brussels Sprouts and Carrots are an easy, flavorful side dish to serve with any meal. The sweet flavor of the vegetables is enhanced by a couple of basic seasonings such as maple syrup or honey; they’re also healthy enough for vegetarian diets!

You can’t go wrong with a dish that’s as easy to make and delicious. Grilled Brussels Sprouts Skewers/Kebabs are perfect for those looking not only to get their vegetables, but also to have an amazing time doing so!

These Garlic Brussels Sprouts Potatoes are a perfect dish to make during the holiday season or any time of year. They’re entirely vegan, gluten-free and so easy!

With this recipe, you can enjoy the perfect side dish without all of those pesky carbohydrates. These mashed and roasted brussels sprouts will make your family happy any night!

These crispy garlic parmesan Brussels sprouts are a super quick and easy side dish that compliments any meal! For those of you who love brussels sprout chips, this is the recipe for you.

If you are looking for a delicious and healthy side dish to serve with your Brussel sprouts, look no further than the recipes we’ve provided. These dishes will complement the earthy flavor of the Brussel sprouts perfectly while providing you and your family with essential nutrients. So go ahead, give one of these recipes a try tonight!

Whether you place brussels sprouts in a hot oven until they get crisp tender, or you have raw brussels sprouts as a perfect pairing with your favorite protein. Your options are endless!

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Before you go, check out these great posts!

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