Skip to Content

Applebees Copycat Chicken Wonton Tacos

Do you crave those delectable Chicken Wonton Tacos from Applebees but wish you could savor them at home? Your wait is over. Recreate these beloved bites using our simple, flavorful recipe that’s been a star in kitchens across the nation for years. With every crisp and tangy mouthful, you’ll understand why this recipe stands the test of time, resonating with foodies young and old.

The longevity of this recipe lies in its tantalizing combination of Asian flavors, crispy wonton shells, and tender, savory chicken. You can substitute teriyaki sauce for the hoisin sauce for a twist on the original recipe. Likewise, stir-fry sauce or sweet Asian chile sauce can bring an extra kick if desired.

What ingredients do you need for this great appetizer?

  • 2 chicken breasts, finely chopped into small chunks
  • Wonton wrappers (14)
  • 2 TBSP. hoisin sauce
  • 1 TBSP. sesame oil
  • 1 TBSP. soy sauce
  • 2 cloves garlic, minced
  • 1 tsp minced fresh ginger
  • Sweet chili sauce
  • Chopped cilantro
  • Sesame seeds (optional)

Slaw Mixture

  • 1 bag coleslaw mix
  • 4 green onions, sliced thin
  • 1 TBSP. sesame oil
  • 1 TBSP. rice vinegar
  • 1 TBSP. soy sauce
  • 1 TBSP. honey

How do you make this applebees chicken wonton taco recipe?

  • Preheat oven to 375˚F. Lightly brush wonton wrappers with a bit of olive oil, then drape over the side of baking dish. 
  • Bake wontons for 7-8 minutes, watching so that they do not burn. 
  • Remove wontons and gently pull them apart a bit while still warm as they are still easy to bend. Bake for another 3-4 minutes until crispy.
  • In a large bowl add diced chicken and mix in hoisin sauce, soy sauce, sesame oil, minced garlic and ginger. Place chicken mixture into a large skillet and cook until chicken is fully cooked through and golden.
  • In a large bowl add coleslaw mix with chopped green onions. Pour in sesame oil, rice vinegar, soy sauce and honey, toss until fully coated and allow to sit for about 10 minutes.
  • Add cooked chicken into wonton shells, and top with coleslaw, sprinkle with cilantro and sesame seeds and top with a drizzle of sweet chili sauce.
  • Enjoy!

Can I do substitutions?

You can substitute teriyaki sauce for the hoisin sauce for a twist on the original recipe. Likewise, stir-fry sauce or sweet Asian chile sauce can bring an extra kick if desired.

If you’re feeling adventurous, try different versions of this copycat of Applebee’s recipe. Substitute the wonton wrappers with corn taco shells or corn tortillas for a gluten-free option. You could even use last night’s leftover chicken or add some spice roots to the mix for extra heat.

When it comes to the best way to enjoy these tacos, it’s all about balance. A single serving provides a good amount of protein, carbohydrates, and fats, making it a well-rounded addition to your daily diet.

In total time, including prep time, you can have these tantalizing tacos on your table in less than an hour. Whether for a last-minute dinner or a planned party, these Chicken Wonton Tacos are a sure hit. And, if you are on a time crunch, Applebee’s curbside pickup has got your back, but there’s no denying the satisfaction of recreating this favorite dish at home.

So next time you’re looking to elevate your Taco Tuesday, turn to this beloved recipe for Applebee’s Copycat Chicken Wonton Tacos. 

FAQs for these crispy crunchy wontons:

1. What type of chicken should I use for the recipe?

You can use either skinless chicken breast or thighs, as both work well for this recipe. If using leftovers from a roast or rotisserie chicken, just ensure the chicken is well shredded.

2. Can I use a different sauce instead of hoisin sauce?

Yes, hoisin sauce can be replaced with other sauces like teriyaki sauce, stir-fry sauce, or sweet Asian chile sauce. It largely depends on the flavor profile you’re aiming for.

3. How do I store leftover wonton tacos?

Store leftover chicken and coleslaw mix in separate airtight containers in the refrigerator. Wonton shells should be stored in an airtight container at room temperature, but they’re best enjoyed immediately after baking for optimum crunch.

4. Can I make these tacos ahead of time?

You can prepare the chicken mixture and coleslaw ahead of time and refrigerate them. However, the wonton shells should be made just before serving to maintain their crispness.

5. Can I make these gluten-free?

Yes, simply replace the wonton wrappers with gluten-free corn taco shells or corn tortillas.cropped-Applebees-Wonton-Chicken-Tacos-06.jpg

Tips & Tricks:

1. Perfect Wonton Taco Shells: Achieve the perfect taco shape by turning a muffin tin upside down and nestling the wonton wrappers in between the cups. Bake in a preheated oven until golden and crispy.

2. Crispier Chicken: For a crispy texture to your chicken, try dusting the chicken pieces lightly with cornstarch before cooking.

3. Enhanced Flavor: Marinate your chicken in the hoisin or teriyaki sauce overnight in the refrigerator for an even deeper flavor.

4. Crunchy Slaw: If you want to maintain the crunch of the coleslaw mix, add the dressing just before serving the tacos.

5. Make It Spicy: For a spicy kick, add thinly sliced jalapenos or a dash of hot sauce to the chicken mix.

6. Balance Is Key: Remember to balance your tacos. Too much chicken mixture might make the wonton taco shells soggy, while too little might make it less satisfying. A good rule of thumb is to fill them just over half full.

7. Quick Cleanup: Line your work surface with parchment paper when preparing the wonton shells. It makes cleanup a breeze!

Remember, the key to perfect Applebee’s Copycat Chicken Wonton Tacos is the blend of flavors – the savory chicken, the tangy Asian-inspired coleslaw, and the crispy wonton shell. These applebees wonton tacos have flavorful chicken and a wonderful asian dressing. These applebees chicken wonton tacos are an easy bite and the best part is that the prep work is pretty easy.

Applebees Copycat Chicken Wonton Tacos
Yield: 14 mini tacos

Applebees Copycat Chicken Wonton Tacos

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These amazing copycat homemade applebees copycat chicken wonton tacos are so easy to make at home!

Ingredients

  • Ingredients:
  • 2 chicken breasts, finely chopped into small chunks
  • Wonton wrappers (14)
  • 2 TBSP. hoisin sauce
  • 1 TBSP. sesame oil
  • 1 TBSP. soy sauce
  • 2 cloves garlic, minced
  • 1 tsp minced fresh ginger
  • Sweet chili sauce
  • Chopped cilantro
  • Sesame seeds (optional)
  • Slaw Mixture
  • 1 bag coleslaw mix
  • 4 green onions, sliced thin
  • 1 TBSP. sesame oil
  • 1 TBSP. rice vinegar
  • 1 TBSP. soy sauce
  • 1 TBSP. honey

Instructions

  1. Preheat oven to 375˚F. Lightly brush wonton wrappers with a bit of olive oil, then drape
    over the side of baking dish.
  2. Bake wontons for 7-8 minutes, watching so that they do
    not burn.
  3. Remove wontons and gently pull them apart a bit while still warm as they are
    still easy to bend. Bake for another 3-4 minutes until crispy.
  4. In a large bowl add diced chicken and mix in hoisin sauce, soy sauce, sesame oil, minced
    garlic and ginger. Place chicken mixture into a large skillet and cook until chicken is fully
    cooked through and golden.
  5. In a large bowl add coleslaw mix with chopped green onions. Pour in sesame oil, rice
    vinegar, soy sauce and honey, toss until fully coated and allow to sit for about 10
    minutes.
  6. Add cooked chicken into wonton shells, and top with coleslaw, sprinkle with cilantro and
    sesame seeds and top with a drizzle of sweet chili sauce.
  7. Enjoy!

Nutrition Information

Yield

6

Serving Size

1

Amount Per Serving Calories 231Total Fat 13gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 10gCholesterol 37mgSodium 500mgCarbohydrates 15gFiber 2gSugar 9gProtein 15g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

Pin it for later!

If you enjoyed this recipe be sure to check out my Instagram Page for the latest posts!

Before you go, check out these great posts!

Applebees Three Cheese Chicken Penne Pasta Copycat Recipe

35 Of The Best Copycat Restaurant Recipes To Try At Home

Copycat Red Lobster Cheddar Bay Biscuits

Copycat Starbucks Smores Frappe Recipe

Copycat Girl Scout Thin Mint Cookies Recipe

Skip to Recipe