Pumpkin Spice Creme Brulee

Pumpkin Crème Brûlée is the ultimate fall dessert—creamy, rich, and with that irresistible crack of caramelized sugar on top. Imagine everything you love about pumpkin pie, but elevated into a silky custard that feels fancy but is secretly super easy to make.

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Ingredients Needed:

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1. Preheat your oven to 325°F (163°C). 2. In a medium bowl, whisk together the egg yolks and white granulated sugar until smooth and slightly pale.

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Step Two:

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Grab the rest of the recipe directions by clicking the link below!

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Hi! I’m Nellie. I am a busy mama of three and wife to my high school sweetheart who Loves To Cook, Workout and Stay Organized! I love to share Helpful Printables, the best recipes and fitness tips for the modern mom. I have over 1300+ easy recipes, printables and fitness posts for the busy mom -- check it out! Grab More Recipes!