Here are the easy directions!
Preheat oven to 425F Grease or line a large baking sheet with parchment paper and set aside.
Clean your tomatoes and cut each in quarters. Place cut side up on your baking sheet. Cut the top and bottom off of your garlic bulb and place in the middle of the pan.
Roast the tomatoes for 25 minutes until skins are browned or blackened. Get the rest of the instructions at the link below!
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