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Here are the easy directions!
1
Preheat the oven to 350 Line 8*8 baking dish with parchment paper or spray with non stick baking spray and set aside. In a medium sized bowl, melt the butter in 15 second increments (so it doesn't explode) until fully melted
2
Add in granulated sugar and whisk to combined. Next add in the eggs and vanilla. Whisk until incorporated. Sift in the cocoa powder, salt and flour.
3
Stir using a rubber spatula. Add in 1 1/2 cup of the chocolate (chips, chunks or chopped pieces) and fold together with the rubber spatula. Pour into the baking dish.
4
Add the remaining chocolate to the top and lightly press into the mixture. Bake for 25-30 mins (until the edges are set and a toothpick comes out with a few crumbs but no batter) Allow to cool completely, then slice and serve.
Ready to make these awesome treats?